Typical summer cuisine

Taste our local gastronomic summer delights

Experience the flavour of our local products at the mountain huts, where our love for our territory blends with the typical delicacies of Trentino: from canederli al burro fuso (dumplings typically made with breadcrumbs, speck and cheese, with melted butter), to a plate of steaming hot polenta with melted cheese and porcini mushrooms … and to finish the day in style, a hot “bombardino” (a traditional liqueur made with eggs and milk) to recharge your batteries! 

Mountain huts help you to learn more about us and our world.

For those who love total relaxation, this is the best opportunity to savor our tradition in one of the most beautiful contexts in the Dolomites



LO CHALET, Italian Food Experience

Lo Chalet is the new mountain hut on Alpe Cermis, Forcella di Bombasel, at an altitude of
2170 m.



Doss dei Laresi 1280 m



Cermis 2000 m

all news

Unless otherwise specified through quotes form other sources, information material on this site are protected by copyrights.
All rights on the content of the website are reserved in accordance with current regulations.
The reproduction, publishing and distribution total or partial, with any analogue or digital means of the material contained in this website (including but not limited to, texts, images, graphic processing) is expressly forbidden without a written permission.

Impressum | Privacy policy | Privacy policy Soci | Cookie policy
Follow us on...
Powered by   Juniper Extensible Solutions